Saturday, July 21, 2007


The moment you walk into Guantanamera you are surrounded by Cuba with live music and a station for hand-rolled cigars. The waitstaff definitely give us plenty of time to make our entree selections while we sipped the delicious white-wine sangria flavored with apples and oranges. My friend and I were all pleased with our entrees which included Ensalada de Pina Y Aguacate (avacado, which I substituted with artichokes, and pineapple in a mango vinaigrette on a bed of mixed greens) and the Arroz con Camarones (yellow rice with shrimp and vegetables). Fun place, great food, vast drink menu, definitely worth the trip!