Tre opened early in 2008 and is located at 173 Ludlow St. in the West Village. I wasn't aware the modern Italian restaurant was so new when I dined there this past February. Even though our food was great, it would also be a great place to just stop in and grab a drink.
I recommend the Insalata Di Spinaci (baby spinach salad, feta cheese, cucumber, tomato and peppers) and the Carpaccio Di Bietola (thinly sliced red beet, fried goat cheese ballas, with mango dressing).
Reservations for Tre can be made at OpenTable.com.
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