A true Italian cafe in the heart of the Upper East Side, there are only two Bottega Del Vino restaurants in the world, one in Manhattan and one in Verona, Italy. Having studied abroad in Italy in college I have to say that walking into Bottega Del Vino did take me back to my Italian days. According to the restaurant's history, all the furnishings were imported from Italy, including the aged wood pillars, marble tops, etched copper and antique chandeliers. The restaurant offers a casual dining area for breakfast and lunch, a formal dining room, a private room on the lower level and an exceptional wine cellar.
I was impressed with the vegetarian items I ordered for lunch including the Caprese di Buffala, with real buffalo mozzarella, and the Carpaccio di Zucca (steamed butternut squash carpaccio with feta cheese, pine nuts and tomatoes). I liked the idea of the Carpaccio di Zucca but wish the feta cheese didn't totally cover the slices of butternut squash, it would have also been good with thin slices of Parmesan cheese.
It's a great cafe to stop into for lunch or dinner but just don't expected an inexpensive or speedy lunch.
Bottega Del Vino is located on the North side of 59th St. and 5th Ave, across the street of the iconic Apple store.